Pastelería
The Doughnut Project
Recomendado por 13 personas locales,
Cerrado de forma permanente
Consejos de personas locales
They bring the creativity and the quality to NYC. Try the glaze doughnut with a hint of olive oil and bite of black pepper or their beet glaze filled with ricotta.
New York is great at donuts, so you don't have to wander far. This relatively new spot gives you soft yeasty doughnuts with avant-garde flavor like an everything bagel doughnut or a beet and ricotta cheese.
Actividades únicas en los alrededores
Recomendado también por los habitantes locales
- Recomendado por 16 personas locales
Ubicación
10 Morton St
New York, NY